Orange Blossom - Fine Tea Collection
A fine balance of Ceylon and Assam teas lavishly enhanced with marigold petals to produce a refreshing tea with a truly exquisite flavour.
Medium Grown Ceylon, Assam, Orange Blossom oil and Marigold Flower
Origin*: India, Sri Lanka
*Please note, subject to change due to seasonal variations.Water
The quality of water used has an impact on the quality of the tea. Always use freshly drawn water or filtered water. Heat water to the recommended temperature using an electric hot water heater or a stove top kettle.
Temperature
Heat fresh water to rolling boil or to a temperature of 212F.
Loose Leaf
Use the infuser of your choice. Measure 1 teaspoon of tea per person. For a stronger brew preference, add an additional teaspoon for the pot.
Infusion Time
Once the water reaches the appropriate temperature, it should be poured immediately over the tea leaves. Keep the teapot covered to retain heat. Time steeping carefully and infuse for 4-6 minutes. When the tea is done steeping, immediately remove the tea and lightly stir.
The quality of water used has an impact on the quality of the tea. Always use freshly drawn water or filtered water. Heat water to the recommended temperature using an electric hot water heater or a stove top kettle.
Temperature
Heat fresh water to rolling boil or to a temperature of 212F.
Loose Leaf
Use the infuser of your choice. Measure 1 teaspoon of tea per person. For a stronger brew preference, add an additional teaspoon for the pot.
Infusion Time
Once the water reaches the appropriate temperature, it should be poured immediately over the tea leaves. Keep the teapot covered to retain heat. Time steeping carefully and infuse for 4-6 minutes. When the tea is done steeping, immediately remove the tea and lightly stir.
Other Options*
*Currently not available to buy online. For more information, contact us.
- 100g Loose Tea
Product Code: 1172
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Description
A fine balance of Ceylon and Assam teas lavishly enhanced with marigold petals to produce a refreshing tea with a truly exquisite flavour.Ingredients
Medium Grown Ceylon, Assam, Orange Blossom oil and Marigold FlowerOrigin*: India, Sri Lanka
*Please note, subject to change due to seasonal variations.Preparation
Water
The quality of water used has an impact on the quality of the tea. Always use freshly drawn water or filtered water. Heat water to the recommended temperature using an electric hot water heater or a stove top kettle.
Temperature
Heat fresh water to rolling boil or to a temperature of 212F.
Loose Leaf
Use the infuser of your choice. Measure 1 teaspoon of tea per person. For a stronger brew preference, add an additional teaspoon for the pot.
Infusion Time
Once the water reaches the appropriate temperature, it should be poured immediately over the tea leaves. Keep the teapot covered to retain heat. Time steeping carefully and infuse for 4-6 minutes. When the tea is done steeping, immediately remove the tea and lightly stir.Available In
- 100g Loose Tea