Lemon Vitality
An invigorating combination of the finest green tea with a distinct lemon flavour, giving an elegant and enjoyable cup.
Green tea with lemon fruit pieces
Origin*: China's Golden Triangle, between the Jiangxi / Anhui / Zhejiang province
*Please note, subject to change due to seasonal variations.Water
The quality of water used has an impact on the quality of the tea. Always use freshly drawn water or filtered water. Heat water to the recommended temperature using an electric hot water heater or a stove top kettle.
Temperature
Heat fresh water to just under a boil or to a temperature between 74-87°C.
Infusion Time
Once the water reaches the appropriate temperature, it should be poured immediately over the teabag.Keep the teapot covered to retain heat. Time steeping carefully and infuse for 2-3 minutes. When the tea is done steeping, immediately remove the tea and lightly stir.
The quality of water used has an impact on the quality of the tea. Always use freshly drawn water or filtered water. Heat water to the recommended temperature using an electric hot water heater or a stove top kettle.
Temperature
Heat fresh water to just under a boil or to a temperature between 74-87°C.
Infusion Time
Once the water reaches the appropriate temperature, it should be poured immediately over the teabag.Keep the teapot covered to retain heat. Time steeping carefully and infuse for 2-3 minutes. When the tea is done steeping, immediately remove the tea and lightly stir.
Best served without milk.Try serving as iced for a crisp and refreshing experience.
Other Options*
*Currently not available to buy online. For more information, contact us.
- 10 Foil Teabags
- 20 Foil Teabags
Product Code: MAIN Lemon Vitality
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Description
An invigorating combination of the finest green tea with a distinct lemon flavour, giving an elegant and enjoyable cup.Ingredients
Green tea with lemon fruit piecesOrigin*: China's Golden Triangle, between the Jiangxi / Anhui / Zhejiang province
*Please note, subject to change due to seasonal variations.Preparation
Water
The quality of water used has an impact on the quality of the tea. Always use freshly drawn water or filtered water. Heat water to the recommended temperature using an electric hot water heater or a stove top kettle.
Temperature
Heat fresh water to just under a boil or to a temperature between 74-87°C.
Infusion Time
Once the water reaches the appropriate temperature, it should be poured immediately over the teabag.Keep the teapot covered to retain heat. Time steeping carefully and infuse for 2-3 minutes. When the tea is done steeping, immediately remove the tea and lightly stir.Available In
- 10 Foil Teabags
- 20 Foil Teabags